My Knightlife

For anyone who is studying Hospitality Management I believe that it is crucial that you participate in as many internships or work experience within the industry as possible. I had the opportunity to begin working in the industry when I was thirteen years old. I started at a private country club in MA as a busser. That small position opened the doors for numerous opportunities. Soon after that I was a bar back, host, banquet server, a la carte server, bartender, shift supervisor, and even a sous chef.

I just returned from the Hilton Deerfield after meeting with the General Manager, Director of Revenue Management, and Director of Human Resources. I will be starting on Monday interning with the Director of Revenue Management, Mr. Fernando Montilla. I am really looking forward to this chance to work directly with the management team of Hilton. I believe that I will get a great experience and learn a lot about the business.

Filed under: Hotel Internship, Lynn on February 4th, 2009